More than 200 people from around the Washington, D.C., region traveled to College Park for the grand opening of Raising Cane’s on Tuesday.
The line outside of the chicken-finger restaurant began Monday night when Bree Beanum drove from Virginia to be first in line at 10 p.m. for the restaurant’s opening Tuesday morning. By 8 a.m., Route 1 was packed with people excited to try Cane’s iconic chicken tenders.
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