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ES/RIT | Ordering and Supply Chain – How to Buy Right to Maximize Profits

Ordering and Supply Chain

How to Buy Right to Maximize Profits

THIS IS A CLOSED SESSION AND NOT OPEN TO THE GENERAL BUSINESS COMMUNITY
THIS SESSION IS FOR THE EMERGE STRONGER RESTAURANT INTENSIVE COHORT ONLY


  Program Details:

  • Review inventory days on hand requirements based on your demand

  • Forecasting overview

  • Order Optimization